Veggie Kebab 220 g
Veggie Kebab
Veggie Kebab 10 x 220 g
Veggie Kebab

Veggie Kebab

Regular price2,99 €
13,59 €/kg
Tax included. Shipping calculated at checkout.
  • Delivery time 2-4 working days
Experience the taste of a true street food classic – our veggie kebab impresses with authentic seasoning, a juicy texture, and Mediterranean aromas. Perfect for those who want to enjoy their food consciously.

✓ Classic kebab seasoning in organic quality
✓ 100% plant-based and really delicious
✓ Ready in 5 to 7 minutes
✓ No artificial additives
✓ Versatile: For wraps, bowls & more

size
Im Abo sparen

Auto-renews, skip or cancel anytime. View subscription policy

To add to cart, go to the product page and select a purchase option

Kebab Feeling from the Pan: Spicy, hearty, and ready in minutes.

Craving a doner kebab but don't want to go to the snack bar? Our Veggie Kebab brings the street food feeling directly to your kitchen. Pan-fried to a crisp in 5 to 7 minutes, it tastes spicy and hearty, with the typical combination of paprika, garlic, cumin, oregano, and fenugreek.

The base is textured soy protein, which gets beautifully crispy on the outside and stays juicy on the inside when pan-fried. Whether classic in flatbread with salad and hot sauce, in a wrap, in a bowl, or simply with rice and vegetables: the kebab goes with almost anything and turns little effort into a really good meal.

Perfect for:

  • Kebab in flatbread with salad, tomatoes, and hot sauce
  • Wraps and sandwiches for a quick lunch break
  • Bowls with rice, hummus, and fresh vegetables
  • Pan-fried dishes with baked potatoes or rice
  • Meal Prep: Pre-fry and prepare for the week

Good to know:

  • The kebab tastes spicy and hearty, just as you know it. The texture is slightly different from meat, but pan-fried until crispy with flatbread and salad, you'll hardly notice a difference.
  • It's a component, not a complete dish. Best combined with flatbread, rice, salad, or in a wrap.
  • All ingredients from controlled organic cultivation, without artificial additives or flavor enhancers.

Here's how to ensure success:

  • Add contents of the pack with a little oil to the pan
  • Sear briefly, then cook over medium heat for 5 to 7 minutes
  • Turn regularly for even browning
  • Tip: Always prepare in a pan, not in the microwave. The roasted aromas make all the difference! With flatbread, fresh salad, and a little hot sauce, it's perfect.

Do you like it as much as we do? Then get our practical 10-pack set now and always have a supply in your pantry. Once you've tried it pan-fried, you won't want to be without it.

Water, soy chunks* ( soy flour* ) (27%), spice mix* (3.1%) (onion*, paprika*, garlic*, cumin*, chili pepper*, oregano*, turmeric*, fenugreek*, coriander*, parsley*), salt.

*from controlled organic farming

May contain traces of gluten, crustaceans, eggs, fish, peanuts, milk, tree nuts, celery, mustard, sesame, sulfur dioxide and their products.

100 g contain on average:

Calorific value 421 kJ (100 kcal)
Fat 0.9 g
hereof: saturated fatty acids < 0.5 g
carbohydrates 8.4 g
of which sugar 1.1 g
Dietary fiber 0.9 g
protein 14 g
Salt 2.89 g

Preparing Veggie Kebab:

Add the contents of the package to a pan with a little oil
Sear briefly, then fry for 5 to 7 minutes over medium heat until done
Turn regularly for even browning
Serve with flatbread, salad, or in a wrap
⏱ Duration: Approx. 5 to 7 minutes

For best results:

Be sure to prepare in a pan, not in the microwave. The roasted flavors make all the difference!
Perfect with flatbread, spicy sauce, and fresh salad.
Also delicious in bowls with rice, hummus, and vegetables.

Organic Logo

100% natural

FAQs

The kebab is super versatile: traditionally in flatbread with salad and spicy sauce, in wraps, as a warm component in bowls, with rice or baked potatoes. It also tastes good cold, for example in wraps or sandwiches for on the go.

When pan-fried, the kebab becomes slightly crispy on the outside while remaining juicy on the inside. The spice blend develops its full aroma during frying, and the pieces take on a beautiful golden-brown color. The texture is a little different from meat, but with flatbread, salad, and sauce, this is barely noticeable.

Seared, the kebab will keep well covered in the fridge for 1 to 2 days. Perfect for using leftovers cold in a wrap or sandwich the next day.

Fresh vegetables, yogurt alternatives, rice, couscous, baked potatoes, or light salads go particularly well with this dish. This quickly creates a balanced and flavorful meal.

Lotao Fleischalternativen

✓ Spicy like your favorite doner kebab
✓ 100% plant-based, organic quality
✓ Ready in 5 to 7 minutes
✓ No artificial additives
✓ Versatile

Quick preparation

Veggie Kebab: Sear in a pan with a little oil, then finish cooking over medium heat.
⏱ Approx. 5 to 7 minutes

Tip: Always prepare in a pan, the roasted aromas make all the difference!

Good for your supplies

Veggie kebab keeps for a long time without refrigeration. This means you always have a flavorful, protein-rich option on hand that's quick to prepare when you want something simple yet delicious.

reviews

What you might also like