Erythritol

Lotao Organic Erythritol: Calorie-free sweetness in organic quality. Natural, versatile, guilt-free.

What is our Organic Erythritol?

A natural, calorie-free table sweetener, obtained through gentle fermentation from the dextrose in organic corn starch. The result: A fine-grained, white crystal that not only looks like sugar but is also just as easy to measure and use. Neutral in taste, tooth-friendly, and from controlled organic cultivation – completely free from chemicals, animal additives, and synthetic substances.

Why you'll love our Organic Erythritol

Calorie-free sweetness, without compromise
Erythritol contains zero calories – and yet tastes pleasantly sweet. Perfect for anyone who wants to enjoy more consciously without giving up sweetness in their everyday life. No guilt, no compromise.

Tooth-friendly & well-tolerated
Unlike conventional sugar, erythritol is tooth-friendly and is not metabolized by the body. A sweetness you can enjoy without concern.

Naturally produced through fermentation
The organic corn starch comes from controlled organic cultivation. Through a natural fermentation process, the dextrose it contains is converted into erythritol with the help of special microorganisms. The solution is then carefully filtered, purified, and crystallized. No chemicals, no artificial additives – just honest sweetness.

Fine crystalline & easily soluble
Thanks to its fine crystal structure, our Organic Erythritol dissolves quickly and evenly – whether in hot coffee, a cold smoothie, or cake batter. Measure and use just like regular sugar.

A true all-rounder in the kitchen
From hot drinks to desserts, baked goods, and warm dishes: Organic Erythritol can be used wherever you would normally use sugar. Versatile, uncomplicated, and always calorie-free.

Perfect for:

• Anyone who wants to reduce calories without giving up sweetness.
• Health-conscious individuals looking for a natural alternative to table sugar.
• Coffee and tea lovers who want to sweeten their drinks without calories.
• Hobby cooks and baking enthusiasts who want to implement reduced-calorie recipes.
• Beginners who want to try a sugar alternative for the first time.
• Families who prefer a tooth-friendly sweetener for everyday use.

How to use your Organic Erythritol:

It couldn't be simpler. Replace conventional sugar, done.

Dosage:
Organic Erythritol has approximately 70% of the sweetness of conventional sugar. Therefore, use a little more to achieve the desired sweetness. As a rule of thumb: for 100g of sugar, use approximately 130g of erythritol.

In drinks:
Simply stir into coffee, tea, smoothies, or lemonades. Dissolves quickly and without residue.

When baking:
Replace sugar in the recipe with Organic Erythritol and slightly increase the amount. Works in cakes, cookies, muffins, and desserts.

In dishes:
Sweeten muesli, yogurt, porridge, or desserts calorie-free. Can also be used in warm dishes and sauces.

This is how it gets really good:

• In your morning coffee or tea for calorie-free sweetness without an aftertaste.
• In yogurt or porridge for a sweet, guilt-free breakfast.
• In smoothies and shakes for natural sweetness after your workout.
• When baking cookies or cakes for reduced-calorie treats.
• In homemade lemonade or iced tea for refreshing enjoyment.

Good to know:

• Organic Erythritol has approx. 70% of the sweetness of sugar – simply use a little more.
• Calorie-free, tooth-friendly, and well-tolerated.
• Produced through natural fermentation from organic corn starch – without chemicals.
• Fine crystalline and easily soluble – can be measured like sugar.
• Store in a cool, dry place to maintain quality.
• 100% organic quality, without animal additives and without synthetic substances.

Calorie-free, natural, and incredibly versatile

Our Lotao Organic Erythritol proves that calorie-free sweetness and good taste are not a contradiction. Organic quality, naturally produced, and as versatile as sugar in the kitchen. For anyone who wants to enjoy more consciously without giving up sweetness.

Craving calorie-free sweetness? Then order our Lotao Organic Erythritol and discover how easy conscious sweetening can be. Order now and enjoy calorie-free.

Lotao Organic Erythritol (300 g):

Sweetener Erythritol* (100%)
*from controlled organic farming
DE-ÖKO-001, Non-EU agriculture

100 g contains on average:

Dosage: Organic erythritol has approximately 70% of the sweetness of conventional sugar. For 100 g of sugar, use approximately 130 g of erythritol.

In beverages: Simply stir into coffee, tea, smoothies, or lemonades. Dissolves quickly and without residue.

When baking: Replace sugar in the recipe with organic erythritol and slightly increase the amount. Works in cakes, cookies, muffins, and desserts.

In food: Sweeten muesli, yogurt, porridge, or desserts calorie-free. Can also be used in warm dishes and sauces.

How to make it truly good: In your morning coffee for calorie-free sweetness without an aftertaste. Or when baking for reduced-calorie cookies and cakes.