The Lotao special rice varieties offer a culinary highlight that impresses with natural colors and special flavors - without any artificial additives. The black whole grain rice, Royal Pearl Black, gives every dish a special touch with its deep, natural color and nutty aroma. Likewise, the red brown rice, Tiger Umbra, with its strong color and intense flavor nuances brings an extraordinary experience to the plate, ideal for those looking for that special appeal.
Our short grain rice, Prince of Bengal, offers a delicacy in organic quality with its sweet, buttery taste and versatility, while the smoked basmati rice develops a woody, smoky aroma that is unique in the world - perfect for lovers of unusual flavors. The Curcuma Sun basmati rice brings not only color but also a slightly exotic aroma to the kitchen with its fine turmeric note, ideal for creative recipes. Another highlight is our pink Glam Wedding basmati rice, which enriches every table with color and taste thanks to its pink color and fruity aroma.

Preparing Lotao special rice varieties is simple and practical: for two people, bring one cup of rice to the boil with two cups of water. You can find the exact cooking times directly on the packaging or in the product information. A special feature of our special rice varieties is that they do not need to be washed - this way their full, unique aroma is retained.

Our rice varieties come from various, carefully selected growing areas, which vary depending on the variety and availability. Despite the geographical diversity, we ensure through continuous quality control that each rice variety meets Lotao's high organic quality standards and always has an uncompromisingly high quality.